zuppa (soups)

Minestrone milanese.   Traditional Italian soup                                                       $11.70

Stracciatella.   Traditional Roman soup with beaten egg                                            $10.90

piatti freddi (cold entrees)

Carpaccio.   Raw eye fillet of beef with a green sauce                                                       $14.90

Prosciuttoe melone. Thin sliced cured Italian  ham and rock melon                       $14.90

InSalata caprese.   Fresh tomato, bocconcini and basil                                              $14.90

Salmone affumicato   Smoked salmon topped with onions, capers and                  $15.90

served with toast

SARDINE ALL'OLIO.   Fresh sardines in a condiment of olive oil, vinegar, basil,              $14.90

mint and a touch of garlic

piatti caldi (hot entrees)

Gamberoni all'aglio.   Garlic prawns                                                                      $18.90

Calamari Fritti.   Deep fried squid rings with tartare sauce                                         $15.90

Funghi Ripieni.   Mushroom caps with a crabmeat topping                                              $15.90

Rognonial vino rosso.  Lamb kidneys pan cooked in red wine & mushrooms        $15.90

Paste (pasta)

Gnocchi decasa.   Home-made potato dumplings in a selection ofNapoli,                      $20.90

Pizziola or Blue Cheese sauce

Spaghetti Marinara.   Selected fresh seafood with garlic, basil & tomato sauce         $22.90

spaghetti bolognese   Traditional beef mince sauce                                                  $18.90

Spaghetti Puttanesca.   Tomato, black olives, capers, garlic & tomato sauce         $18.90

Fettuccine Ortolana.   White fettuccine tossed with fresh vegetables                          $18.90

Fettuccine Carbonara White fettuccine with cream of eggs, pancetta & Parmesan          $18.90 

cheese      

FettuccineAl Pesto.   Served in cream basil, pine nut, garlic & Parmesan cheese          $18.90

penne Corte D'Azzize.   Served in a sauce of garlic parsley and tomato                          $17.90

Penne Amatriciana   Pancetta, onion, chilli and tomato sauce                                          $18.90

Penne Arrabiata.   Short tubular pasta served in a spicy tomato sauce                              $17.90

RAVIOLE BASILCA. Home-made spinach & ricotta filled Ravioli with cream, tomato &

 basil sauce                                                                                                                                        $20.90

Pane (bread)                                Extras

WARM BREAD ROLL     $ 1.40                  PLATE OF VEGETABLES       $7.90                                             

GARLIC BREAD              $ 3.20                  PLATE OF FRENCH-FRIES    $7.90                                                      

Insalata varie (salads)

Insalata Mista.   Italian mixed salad                                                                             $8.90

Insalata di Pomodoro.   Tomato, onion and basil                                                  $10.90

INSALATA DE CASA   Mixed salad with Prosciutto & shaved Parmesan                               $9.90

secondi piatti (mains)

Petto di Pollo Fiorentina.

Breast of chicken topped with English spinach, mozzarella and fresh tomato sauce                       $27.90

Petto di Pollo All'emiliana.

Breast of chicken with ham, mushrooms, white wine, tomato and a touch of cream                       $26.90

Petto dI Pollo Nettuno.

Breast of chicken topped with king prawns, pink peppercorns, cream & brandy sauce                  $28.90

Vitello crema e funghi.

Pan cooked escalope of veal with mushrooms and cream sauce                                                      $27.90

Vitello parmigiana.

Pan cooked escalope of veal toped with eggplant, mozzarella and fresh tomato sauce                    $27.90

Vitello al limone.

Vitello Pizziola.

Pan cooked escalope of veal with black olives, capers, garlic, oregano,                                          $27.90

fresh tomato sauce and a touch of chilli

Filetto di maiale alla senape.

Grilled fillet of pork with mustard, cream & cognac sauce                                                              $28.90

Filleto di Bue.

Grilled fillet of beef with peppercorn sauce                                                                                     $35.90

or Romano Sauce with mushroom, dry sherry, garlic and Worcestershire sauce

Filetto di Pesce Fritto, O Griliato.

Fillet of Ocean Perch, deep fried or grilled                                                                                      $29.90

Pesce Delgiorno.

Fish of the day                                                                                       At Market Price

Plus Selected Chef's SPECIALITIES from the tablecard menu

Note: All main courses come with complimentary potatoes

& steamed vegetables.

                          (COMPLIMENTRY NOT REPLACED WITH ANY OTHER ITEMS)        

We have gluten free pastas for$5.00 extra.

Please inform your waitperson whilst ordering if you have any allergies or dislikes.

All prices are inclusive of 10% GST.

A minimum charge of $15.00 per person (food only) applies.